Visitors can find us at Hall N1F4 where we will put in the spotlight artisan gelato and pastry. In Hall W1G0 along with Ali China, we will present the most professional ood catering equipments. Carpigiani – ,rh:en.

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We do not use profiling or advertising cookie. It claims control of about half of the world market for ice cream machines, including machines both for Italian-style gelato and soft ice cream. Apri il calendario e scegli il tuo corso!

Choose the experience that entices you the most and take a dive into the world of artisan gelato. This single flavour, pump fed countertop machine can be used to produce both soft ice cream and frozen yogurt. This model has self-pasteurisation which means it can be disassembled and cleaned as little as times a year. The stainless steel gears ensure a delicious end product with the.

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Find the part you need today. The post about the best gelato in Bologna is one of the most read of this blog (and one of the first I wrote) and when I travel around Italy I usually look for the best gelaterie of my county. Our goal is to assist all those entrepreneurs throughout the world who want to open a gelato shop, . It takes a gelato to change your life. Over years as World leaders. Contact us to lease or buy or to speak to sales and support teams.

The focus will be squarely on ice creams in the restaurant trade, amazing new soft ice cream-based products, and how to manage a successful . It is a cultural project that aims to sustain the development of gelato business and to educate the consumers on characteristics of a high-quality genuine Italian artisan gelato. It is the authentic taste of an Italian summer – something so much fruitier and more flavoursome than mere ice cream. In any other country, the recipe for gelato would be a closely-guarded state secret. But here in Bologna, there is a school where anyone . Op onze site delen wij onze passie voor ijs en vindt u een overzicht van onze ambachtelijke ijsmachines en softijsmachines. Bij de keuze voor een ijsmachine kiest u uiteraard voor het beste.

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